Here's a stunning chef's knife in AEB-L stainlessl. Hardened to ~62hrc. Handle is a stunning Redwood Burl with nickel silver bolster and pins.
 
Steel: AEB-L @~62hrc
Blade Length: 8.6" (219mm)
Handle Length: 4.9" (125mm)
Overall Length: 13.2" (335mm)
Height at Heel: 1.9" (47mm)
Weight: 5.8 ounces (165mm)
 
Chef's knives like this are great for flying through a lot of prep. This knife has an "S-grind" aiding in food release. AEB-L is a stainless steel produced for razor blades. Super tough with a fine grain structure, this steel excels at getting hard and taking a great edge.