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Here's a stunning small chef's knife in a pure carbon steel. Differentially hardened to ~65hrc. Handle is a stunning Buckeye Burl with dyed Maple Burl and nickel silver spacers.

 

Steel: 26c3 @~65hrc

Blade Length: 7.5" (191mm)

Handle Length: 4.8" (121mm)

Overall Length: 12.6" (320mm)

Height at Heel: 2.2" (55mm)

Weight: 5.9 ounces (166g)

 

Small chef's knives excel in small spaces. Not cooing for 12? This is the perfect knife for you!

26c3 is a carbon steel. Super easy to sharpen, but at the expense of not being stainless. Requires extra care to avoid rust.

7.5" Gyuto (Chef's Knife) in 26c3

SKU: 0022020
$600.00Price

    © 2020 by Se Ecglast

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